New Zealand produces only 1% of the world’s wine, but it has established a far-reaching reputation as a first-class wine producer.

We’ve all heard of – and tasted, the nation’s iconic Sauvignon Blanc, particularly from the region of Marlborough. But, the nation’s many wine regions also produce wines from several other grape varieties such as Pinot Noir, Chardonnay, Pinot Gris, Riesling, Merlot and Syrah. Join us for our monthly tasting challenge where you have to use your sense of smell and taste, along with the provided clues, to guess the wines in your glass. Along the way, you’ll learn more about New Zealand’s wine growing regions and grape varieties through a fun and educational lesson. .

What is included in the Blind Tasting Challenge?

• • 6 wines
  • The Pangolin Restaurant and Lounge  Signature Platter
  • A wine tasting lesson from The Tasting Class
  • Tasting aids