Sip & Spread: The Perfect Wine and Butter Pairings with Bread & Butter Wines

Life’s little luxuries don’t have to be complicated. Sometimes, it’s the simple things—like a great glass of wine and a perfectly slathered piece of toast—that bring the most joy. And that’s exactly the philosophy behind Bread & Butter Winery, which just so happens to be Dubai Duty Free’s Wine of the Month for March! Hailing from the iconic Napa Valley, Bread & Butter Wines embrace the beauty of straightforward, high-quality winemaking. And this month, they’ve taken their approach to easy indulgence to a whole new level—with butter pairings designed to complement their wines. Yes, you read that right. Butter pairings. So naturally, I had to try them out, and let me tell you, the results are downright delicious. Let’s dive into the tasting notes and why these unexpected duos work so well together.

Bread & Butter Rosé + Strawberry Butter

Rosé is practically synonymous with relaxed, effortless enjoyment, and the Bread & Butter Rosé is no exception. This vibrant wine bursts with fresh strawberry, watermelon, and delicate floral aromas. On the palate, it’s crisp and refreshing, with just the right balance of bright acidity and juicy fruitiness. Now, picture this: A simple strawberry butter—one part jam to five parts butter—spread generously over a warm slice of bread. The creamy richness of the butter softens the acidity of the rosé, while the slighlty sweet-tart strawberry notes enhance the wine’s natural fruitiness. The result? A pairing that’s light, summery, and undeniably satisfying. It’s basically a grown-up version of strawberries and cream, and I am here for it.

Bread & Butter Chardonnay + Smoked Salmon Butter

Next up, we have the Bread & Butter Chardonnay, a wine that is all about elegance and indulgence. This classic Napa Chardonnay is rich and buttery, with layers of vanilla, baked apple, and toasted oak. There’s a lovely hint of citrus that keeps everything balanced, making it an absolute dream to pair with food. Enter smoked salmon butter. This savory spread—made by blending butter, smoked salmon, and a pinch of white pepper—takes this wine to a whole new level. The buttery texture of the Chardonnay mirrors the silkiness of the butter, while the smoky, salty depth of the salmon brings out the wine’s creamy complexity. The touch of white pepper adds just the right amount of contrast, making this combination feel like an elevated brunch experience. Think of it as a luxe, no-fuss take on bagels and lox, but with wine. What’s not to love?

Bread & Butter Pinot Noir + Cinnamon Sugar Butter

Finally, we move on to the Bread & Butter Pinot Noir—a wine that’s as cozy as your favorite sweater. It’s brimming with notes of ripe cherries, raspberries, and warm spice, all wrapped up in a silky, smooth texture. There’s a hint of vanilla from the oak aging that gives it an almost dessert-like quality, without being overly sweet. So what could possibly make this wine even more comforting? Cinnamon sugar butter. This simple yet heavenly spread—a blend of butter, cinnamon, and sugar—takes me straight back to childhood breakfasts. When paired with the Pinot Noir, the warm spice and caramelized sugar play off the wine’s red fruit and baking spice notes, creating a pairing that’s nostalgic, cozy, and just indulgent enough. It’s basically like sipping on a glass of mulled wine while enjoying a cinnamon toast treat. Pure bliss with way less sweetness than the original.

The Perfect Way To Come Down From Your Travels

There’s something so satisfying about a pairing that just works, and these Bread & Butter wine and butter duos are as easy as they are delicious. So, if you’re passing through Dubai Duty Free this month, do yourself a favor—grab a bottle (or three), pick up some good butter, and treat yourself to an effortlessly indulgent night in. Because honestly, what better way to end a vacation than curling up on the couch with a glass of wine and a buttery bite of happiness? Cheers to simple pleasures! Want to try these butters yourself? Check out the recipes here:

• Strawberry Jam Butter
• Smoked Salmon Butter
• Cinnamon Sugar Butter

The Wines we tasted